FRIULANO Collio D.O.C.
VINEYARD LOCATION - Plessiva and Novali, in Cormons.
TYPE OF SOIL - Marl and sandstone
ALCOHOL - 13,5% vol.
TASTING NOTES - Tocai is a dry wine with a strong and rich bouquet. The colour is straw yellow. It tastes subtle and fine, with a good acidity standard and a full body. To be favourably tasted with hors d’oeuvres (ham in particular), light soups, fish and white meat dishes.
HARVEST - In the second half of September. Harvest hand made.
VINIFICATION - 12-hours maceration process at a low temperature, soft pressing and fermentation at a controlled temperature.
AGEING - 80% in steel tanks and 20% in oak barrels.
NOTES - The vineyards date from 20 to 30 years back.
The vine-growing systems are double-inverted type, providing a density of 5.000 vines each hectare, and Guyot (8.000 vines per ha.).
TO BE SERVED AT - 12 / 14°C
PINOT BIANCO
PINOT GRIGIO
SAUVIGNON
FRIULANO
CHARDONNAY
RIBOLLA GIALLA
FISC
PICOLIT
DOWNLOAD WINE SHEET